Brunch-menu

BRUNCH

Served from 10am-2pm daily (Stafford)
Served from 10am-2pm* weekends only (Cannock)

BREAKFAST PLATES

Tank cooked breakfast

2 sausages, 2 slices of smoked pancetta, 2 hash brown, baked beans, confit tomato, mushrooms and a fried egg.

Served with toast and butter

8.5

Brunch-menu

Vegetarian Tank cooked breakfast

2 veggie sausages, 2 faken, 2 hash brown, baked beans, confit tomato, mushrooms and a fried egg.

Served with toast and butter

8.5

Brunch-menu
Brunch-menu

Huevos Rotos

 2 runny eggs, Ham chunks, crisp potatoes, mojo sauce.

Served with a freshly baked flatbread

8

Brunch-menu

Portuguese baked eggs

Onions and peppers roasted in our signature sauce and topped with baked eggs, mozzarella, goat cheese and fresh basil.

8.5

+ Chorizo for £2

Brunch-menu
Brunch-menu

Mushroom bake

 Mushrooms baked and covered in our signature tomato sauce with roasted onion and peppers, topped with fresh basil.

Served with a freshly baked flatbread

7.5

+ Mozzarella for £1

Brunch-menu
Brunch-menu

BREAKFAST FLATBREAD ROLLS

Fresh dough made daily baked to order

Sausage

Award winning British sausages spiced with black pepper.

5.9

Pancetta

Lightly cured pork belly with a salty rich flavour

6.4

Veggie sausage

5.9

Brunch-menu

Faken

6.4

Brunch-menu

Egg

Two baked free range eggs

5.9

Brunch-menu

Garlic mushroom

Fresh mushrooms baked in olive oil, garlic and parsley

5.9

Sausage and bacon

6.9

Pancetta and egg

6.9

+ Egg £1  / + Pancetta £2  /  + Sausage £2

PASTRIES, BREADS AND FRUIT

House granola

Granola with raisins, almonds, walnuts. Served with fresh seasonal fruit, yoghurt and honey.

4.5

Brunch-menu

Fresh fruit and yoghurt

Seasonal fruits with fresh Greek style yoghurt and honey.

4

Brunch-menu

Goats cheese flatbread

 Breakfast in Iran. Goats cheese, walnuts, and honey on toasted homemade bread.

6

Brunch-menu

PICK-ME-UPS

Prosecco brut itinera

Veneto, Italy

With a bright, clear colour and fine persistent mousse, this Prosecco is harmonious and fruity, with a delicate flavour and a clean, crisp finish.

Bottle / 23
125ml / 5.7

Mimosa

Prosecco with Orange Juice

5.7

Espresso martini

 Espresso, vanilla, dark chocolate, vodka

8

Bloody mary

Tomato Juice, Pip’s Hot Sauce, Celery, Lemon, Worcestershire Sauce, Ketel One Vodka

8

Virgin mary

Tomato Juice, Pip’s Hot Sauce, Celery, Lemon, Worcestershire Sauce

3.3

Juice

 Orange, Cranberry, Apple Grapefruit, Pineapple

2.9

HOT DRINKS

Coffee

 A punchy Old School blend from Hasbean in Stafford. Available with whole or oat milk.

 

Espresso

Double or Single

1.8

 

Americano

 2.2

 

 

Latte, cappuccino or flat white

2.4

Pot of yorkshire tea

2

Mug of builders tea

1.8

Hot chocolate

2.5